Laboratory Test Request

Download the Laboratory Test Request Form PDF.

Myers Mixers offers comprehensive laboratory testing and reporting to ensure optimal efficiency in scale-up and producing your formulation. Please complete the form below, or contact Myers today to see if lab testing is right for you. Lab fees are credited towards the purchase of  new equipment.

*Asterisk denotes required fields.

    Company Name*

    Company Address (street, city, state/province, country and postal code)

    Shipping Address for Return Product

    Contact Name*

    Contact Email*

    Contact Phone*

    Contact Fax


    TEST DETAILS

    Date(s) Desired for Testing
    to

    Will you be present?
    yesno

    Is this a new product?
    yesno

    If no, what equipment is currently being used?

    Describe the Following:
    Horsepower

    Shaft RPM

    Blade Size

    If this is a new product, is this test to learn about the new product?
    yesno

    If yes, will this test assist in specifying equipment for purchase?
    yesno

    What do you hope to accomplish during testing?

    What will be the basis for evaluating the success of the test? Please explain.


    PRODUCT DETAILS

    Type of Product (e.g., paint, caulk, etc.)

    Water-basedSolvent-based

    Please Describe

    Any handling precautions?




    Product at start of process (please specify units):
    Viscosity

    Specific Gravity/Weight

    Particle Size

    Percentage of Solids




    Product at end of process (please specify units):
    Viscosity

    Specific Gravity/Weight

    Particle Size

    Percentage of Solids

    What are the clean-up requirements?

    What solvents are compatible with your product?

    Formula Components

    Test Batch Size (please specify units)


    EQUIPMENT DETAILS

    Does your product require vacuum operation?
    YesNo

    Does your product require pressurized operation?
    YesNo

    Does your product require a heating/cooling jacket on the vessel?
    HeatingCoolingNeither

    Within what temperature range must the product be maintained? (specify units)
    Minimum Temperature

    Maximum Temperature